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50% whole cluster fermentation and 21 days of skin contact
The wine is fermented and aged in wood for 10 months in a mix of used and new barriques (small barrels)
and dark red cherry
with milk chocolate lengthened by oak spice
making every bottle of Quechol as rare as the sotoleros who make it
Bedrock Wine Co. 'Heritage' Evanghelo Vineyard Contra Costa County, 2024 fest bier 50% whole cluster fermentation andThis wine is a blend of Zinfandel, Mataro, and Carignan from Northern California. A rich old vine blend, bursting with flavors of plum, raspberry, blackberry, oak, tobacco, and a touch of cola. Perfect for pairing with holiday roasts, backyard BBQ, or rich stews.
US$ 14.99
US$ 14.99
US$ 14.99