Valentin Zusslin Riesling Grand Cru Pfingstberg Alsace, 2015 Ventoux this organic wine boasts a

this organic wine boasts a yield of 65hl/ha

and Connecticut Lobster Rolls

refined and clearly built to age rather than gulp

the family employs numerous neighbors and is one of only a handful of distillers in the area who still produce using Ancestral methods

and then rounded out by full malolactic conversion and a conscious use of oak treatment

Valentin Zusslin Riesling Grand Cru Pfingstberg Alsace, 2015 Ventoux this organic wine boasts aThis wine is made of 100% Riesling. Elegant aromatics of elderflower and yellow apple, and laser sharp. This is a serious Riesling, farmed 100% biodynamically. We would pair it with thai chili shrimp and a fresh cabbage slaw.