US$ 122.95
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fermented with native yeasts
100% Gamay
The hills of Rufina and Pomino are high enough to allow the grapes to develop juicy acidity from warm days and cool nights
Marcel Lapierre spearheaded the movement in Beaujolais to return to the regions' traditional methods of winemaking
7% IBU: 49
Helix Vodka louis dressner fermented with native yeasts
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