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Bénédicte et Stéphane Tissot - Cremant Du Jura Extra Brut Rose' 750ml Paella for poaching fish and meat
Bénédicte et Stéphane Tissot - Cremant Du Jura Extra Brut Rose' 750ml Paella for poaching fish and meat
Bénédicte et Stéphane Tissot - Cremant Du Jura Extra Brut Rose' 750ml Paella for poaching fish and meat
Bénédicte et Stéphane Tissot - Cremant Du Jura Extra Brut Rose' 750ml Paella for poaching fish and meat
USD33.00 USD75.00

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Bénédicte et Stéphane Tissot - Cremant Du Jura Extra Brut Rose' 750ml Paella for poaching fish and meat

SKU 47393714536
4.4
Description

for poaching fish and meat

ingredients: rhubarb

Verjus is an ancient ingredient made from the juice of unripe grapes

A monovarietal oil

Teaming up with ginger

Bénédicte et Stéphane Tissot - Cremant Du Jura Extra Brut Rose' 750ml Paella for poaching fish and meatPale orange. Smoky bouquet of redcurrant, orange zest and rose, with a toasty leesy nuance gaining strength with aeration. Gently sweet and elegant, this blend of Pinot Noir, Poulsard and Trousseau opens with tangerine and strawberry flavors that gain weight on air. Finishing on a stony note, it shows very good clarity and length, with a subtly floral aftertaste.

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