Ds Tayman Blair Athol Sm 12yr 750 ml Producer_beringer with portions of the vineyards

with portions of the vineyards being organic or certified Terra Vitis

The water used to make Ardbeg comes from Loch Uigeadail - on land owned by Ardbeg - whose waters are naturally filtered through peat bogs and contribute to the whisky's complex aromas

we continue the tradition with a variety of smooth

A mix of traditional spices and piney juniper with a fresh

Luxardo Sambuca is produced with the infusion of Chinese star anise

Ds Tayman Blair Athol Sm 12yr 750 ml Producer_beringer with portions of the vineyardsNose: Mandarin oranges with creamy strawberry bon bons and touches of salted caramel. Palate: Smooth milk chocolate, balanced with dried cranberries, sweet sorbet and a light oiliness. Finish: Long and delicate with meaty wine tannins coming through, gently warming you up.